Tag Archives: Orange County

The Bruery Mischief


The Bruery Mischief

Style: Belgian Strong Pale Ale     ABV: 8.5%     IBU: 35

Available          Serving Temp          Est. Cal.
Year Round       50-55 °F                   255 (12oz)

Glassware         Availability
               

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The Bruery Saison Rue


The Bruery Saison Rue

Style: Belgian-Style Farmhouse Ale     ABV: 8.5%     IBU: 30

 

Food Pairing: Scottish Salmon Tataki, Roasted Chicken, Endive, Braised Pear
Serving Temp: 55-57 °F

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BJ’s Brewhouse Piranha Pale Ale



BJ’s Brewhouse Piranha Pale Ale
BJ's_Brewhouse-SC-Logo
Brewery: BJ’s Brewhouse     Location: Orange County, CA, USA
Style: American Pale Ale     ABV: 5.7%     IBU: 45

 

Food Pairing: Barbecue, burgers spicy food… BJ’s Buffalo Chicken Pizza
Cheese: English cheese such as cheddar or Derby with sage.
Dessert: Pumpkin flan, maple bread pudding, bananas foster.
Serving Temp: 50-55 °F

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BJ’s Brewhouse Blonde


BJ’s Brewhouse Blonde
BJ's_Brewhouse-SC-Logo
Brewery: BJ’s Brewhouse     Location: Orange County, CA, USA
Style: Kölsch     ABV: 4.7%     IBU: 15

Food Pairing: Lighter food: Poultry, seafood, salads, salmon & bratwurst.
Cheese: Monterey Jack, brick or similar light, nutty cheese.
Dessert: Light apricot or mandarin cake, lemon custard tart.
Serving Temp: 40-45 °F


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BJ’s Brewhouse Nutty Brewnette


 

BJ’s Brewhouse Nutty Brewnette
BJ's_Brewhouse-SC-Logo
Brewery: BJ’s Brewhouse     Country: Orange County, CA, USA
Style: American Brown Ale     ABV: 5.9%     IBU: 35

 

Food Pairing: Hearty foods & Sauces; roast pork, smoked sausage.
Cheese: Aged Gouda or a crumbly Cheshire.
Dessert: Almond or maple-walnut cake, pear fritters, Dark Chocolate.
Serving Temp: 50-55 °F

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